When the sugar level in the blood becomes elevated and is not sufficiently controlled by the body's insulin secretions, we talk about the presence of a condition known as diabetes. Glucose cannot enter the cells for energy generation, resulting in a cascade of adverse health complications like heart disease, nerve damage, vision problems, and in severe cases, loss of a limb.
There are a number of types of diabetes, with the primary ones classified as type 1 and type 2 diabetes.
Diabetes type 1 is often diagnosed in children and young adults and accounts for about 10% of diabetes cases. In this form, there is a complete absence of insulin secretion caused by an autoimmune process where the body attacks the insulin-producing cells of the pancreas.
Diabetes type 2 is far more prevalent, comprising 90–95% of all cases. In this condition, the pancreas still produces insulin, but the body cannot use it efficiently. This leads to insulin resistance, forcing the pancreas to release even more insulin, ultimately resulting in elevated blood sugar levels.
Globally, 537 million adults live with diabetes, and this number is expected to rise to 643 million by 2030. India contributes a significant portion of these cases, with numbers increasing each year. Although type 2 diabetes is most common in adults, children and young adults are increasingly being diagnosed due to modern lifestyle changes. Women who experience gestational diabetes also face a higher risk of developing type 2 diabetes later in life.
Diet plays a crucial role in managing diabetes and maintaining healthy blood sugar levels. For individuals with diabetes, following a balanced and thoughtful diet can help keep blood glucose within a healthy range, improve overall health, and reduce the risk of complications.
What foods can people with diabetes include in their meal plans?
Gut health is an important factor in controlling diabetes. Prebiotics and fiber nourish gut bacteria, which helps improve blood sugar regulation. Including yogurt, fermented foods, and a variety of vegetables supports this balance.
Herbal supplements can support a diabetes management plan when used responsibly.
Dietary supplements should not replace prescribed medications. Always consult a healthcare provider before adding supplements.
Excess sugar consumption can lead to fatigue, irritability, poor concentration, and frequent blood sugar spikes. Over time, it increases the risk of chronic conditions such as heart disease, type 2 diabetes, obesity, and dental problems.
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